What's New in Foodservice
The New Products Showcase puts the latest innovations front and center. Suppliers present fresh food and beverage concepts, cutting-edge equipment, and service solutions — giving operators a firsthand look at what's next for the industry.
Product Categories
Food & Beverages
New menu-ready items, ingredients, and beverage concepts from suppliers across the foodservice spectrum.
Equipment
Kitchen technology, cooking platforms, and operational tools designed to improve efficiency and output.
Services
Technology platforms, consulting, delivery solutions, and support services tailored for restaurant operators.
Supplies & Packaging
Disposables, branded packaging, cleaning supplies, and everyday essentials for front- and back-of-house.
2017 Supplier Partners
The following suppliers participated in the 2017 FARE Conference, showcasing their newest offerings to attending operators.
| Supplier | Category | Highlight |
|---|---|---|
| Supplier Partner | Food & Beverage | New product sampling and menu concepts |
| Supplier Partner | Equipment | Live equipment demonstrations |
| Supplier Partner | Services | Technology and operational solutions |
| Supplier Partner | Supplies & Packaging | Sustainable packaging innovations |
The New Products Showcase at FARE Conference offers operators a dedicated space to explore what is genuinely new and noteworthy across the foodservice landscape. Suppliers from every segment of the industry bring forward their latest innovations, from fresh food and beverage concepts to advanced kitchen equipment and operational tools. Attendees have the opportunity to see, touch, and taste these products firsthand, gaining practical insight into how they might perform in real-world settings. This hands-on experience is invaluable for decision-makers who need to evaluate quality, efficiency, and consumer appeal before committing to new offerings. The showcase is designed to bridge the gap between supplier creation and operator adoption, making it a cornerstone of the conference experience.
Food and beverage innovation takes center stage in the New Products Showcase, where suppliers present menu-ready items, ingredients, and beverage concepts tailored to the evolving demands of today's consumers. Operators can sample products that reflect current trends in flavor, nutrition, and convenience, helping them stay ahead in a competitive market. From grab-and-go breakfast items to craft beverage programs, the range of offerings spans the full spectrum of foodservice categories. This close-up look at what is entering the pipeline allows operators to plan menu updates with confidence. The showcase serves as a practical resource for anyone looking to refresh their menu and delight their guests with something new.
Beyond food and drink, the New Products Showcase features cutting-edge equipment and technology solutions designed to improve kitchen efficiency and operational performance. Suppliers demonstrate cooking platforms, refrigeration systems, and service tools that can streamline workflows and reduce labor demands. Operators can compare different systems side by side, ask questions directly to product experts, and assess which innovations align with their specific operational needs. Whether it is a small independent restaurant or a large multi-unit chain, the equipment on display offers solutions that scale across different business models. Investing in the right technology can transform a kitchen, and the showcase provides the clarity needed to make informed purchasing decisions.
The New Products Showcase is not just about seeing products—it is about connecting with the people behind them. Supplier representatives are on hand to discuss product specifications, customization options, and implementation strategies. This direct dialogue allows operators to ask detailed questions and gain a deeper understanding of how a product might fit into their existing operations. Many suppliers also offer samples, demonstrations, and literature that attendees can take back to their teams. These face-to-face interactions build relationships that extend beyond the conference floor, fostering collaboration and trust between operators and the vendors who support their businesses. The showcase is a hub of discovery and partnership.
For operators who want to stay competitive, attending the New Products Showcase is an essential part of the FARE Conference experience. The innovations unveiled here often signal the direction of the broader foodservice industry, giving early adopters a strategic advantage. By engaging with new products across all categories—food, beverages, equipment, and services—attendees leave with actionable ideas and fresh perspectives. The showcase also encourages cross-segment learning, as operators from different backgrounds share their reactions and insights. In an industry that moves quickly, staying informed about new products is not a luxury; it is a necessity. The showcase delivers that knowledge in a focused, accessible format.